Tag Archives: china

PHOTOS OF CHANGZHOU STATION’S PRIOR LIVES

This was originally published in 2017.

Changzhou’s central station is not what it once was in bygone eras. I discovered this, recently, through a series of photos on display near the station, but in an easy to miss location if you are not hunting for them specifically.

This is something I found while doing legwork on a different writing project. I had become intrigued with the city’s network of canals, as it is one of the oldest surviving landmarks still around from the city’s antiquity of more than a thousand years. During this bit of fieldwork, I found a threesome of small memorials dedicated to the train station itself. This is across the street from the south plaza.

On wooden walkway next to the canal, there are three photos in glass cases. The appear to be laser etchings on sheets of brass-colored metal. These display windows are set into the staircases that lead down to the canal’s walkway. As one can see from the above photo, they do not photograph very well.

The only way to get discernible details was to get my phone close to the glass to cut out as much glare and reflection as possible. Of course, it’s hard to reproduce the entire photo this way.  The above photo seems to be from circa 1907. Besides the crowds, the station itself seems rather modest and is only a building or two.

The next shot shows the second incarnation from the late 1950’s and 1960’s. I do have to say, it is really hard to fact check these photos online. I had trouble finding the real photos these metal sheets are based off of.

The third and final plaque suggests something more modern and geometric in its architecture. This would be in the 1990’s. However, as most of us who have traveled through Changzhou’s downtown station, it most certainly doesn’t look like this anymore.

Who knows what the train station will look like in the future. The south plaza — where some would get tickets to board the slow trains — is currently under renovation. Parts of the south plaza has been absolutely gutted to make way for something new. Who knows, maybe is 20 to 50 years, there will be a fourth installment into this pictorial history showing our current station as a relic of the past?

LIYANG’S GAME OF THRONES STYLED STORY

This was originally Published 2017

Ancient Chinese history is filled with brutal court intrigues among generals, politicians, heads of state, fox spirits, and more. This is particularly true when you consider that, over the course of time, China has been splintered into several countries. That means, basically, that the Game of Thrones tales of double, triple, and quadruple crossing people, allies, and enemies can become easy to find. More regal courts means more opportunities for people betraying each other. Just look at the history of Chinese poets; the whole “I am in exile, drunk, and miss my home” is a common literary trope. Why? A lot of poets were also government officials that ran afoul of somebody and had to leave. It’s the story of Li Bai, and it’s the story of Su Dongpo, for example. 

The more somebody travels through China, the more they can see this if they start paying attention to local lore and legend. I realized this once in Liyang. While this place is not a district of Changzhou as a municipality, it is considered part of Changzhou as a prefecture. In short, it’s its own city, but it’s technically still part of CZ.

Over in Phoenix Park 凤凰公园 near Liyang’s urban center,a statue commemorates something called “The Gauze Washing Virgin.” The stone sculpture stands in the middle of a pond, and four large stone panels — with etched illustrations — serves as a backdrop. The story, according to a bilingual sign, can be paraphrased this way.

A young woman is washing textiles in the river. Eventually, a man wanders into her life. He’s weak, he’s starving, and she saves him. She feeds him and shows him some hospitality. While doing so, she recognizes him as Wu Zixu 伍子胥.

This was a figure from the Chu Kingdom’s court during the Spring and Autumn Period. Chu was a larger country to the west of Liyang and Changzhou. On the run, Wu Zixu fled Chu and ended up in the Wu Kingdom. (To be noted: the Wu family name 伍 and the Wu kingdom 吳 are different WU characters in Pinyin. Also, by the way, unintended rhyming is hard to avoid when you are using Chinese names.) The state of Wu was comprised of areas that are currently associated with Suzhou, Wuxi, and Changzhou.

Anyhow, this young woman saves this guy’s life. Yet, she realizes that she now possesses a deadly secret. She knows who he is. More importantly, she likely realizes somebody is after him. According to the sign at Liyang’s Phoenix park, she picks up a big rock, throws herself into the river, and drowns to protect his identity.  If she dies, his secret dies with her.

Wu Zixu, now in exile, goes to become an official in the Wu Kingdom’s court. He eventually prophesied the end of the Wu Kingdom due to treachery, but he still lost his life in the same type of Game of Thrones type of intrigue that caused him to flee the Chu kingdom in the first place. According to Wikipedia, he was asked to commit suicide, and before he did so, he told the then-king to gouge out his own eyes.

All of this story is just a small detail in a small park — in a town more known for eco tourism around Tianmu Lake and the Nanshan Bamboo Forest. However, it’s lore like this that actually gives town like Liyang true character.

SILVER VALLEY OF MINGXIN

This was originally published in 2016.

Living in Wujin is not bad. You just happened to live in one of the most boring parts of Wujin.

— A friend and a very long term Changzhou expat.

Everytime I return to Wujin, I am reminded of how it is constantly changing and is actually beginning to look profoundly different from when I moved there. After two years, I decided to pack up and move to Xinbei. So, every time I go down there, I’m reminded of the above quote. I will not mention her name, but let’s just say it rhymes with Mikki Spaff. This is especially true when I go to my old stomping grounds of College Town.

When I moved there, a lot of storefronts around my vocational college were empty and devoid of life. Now, most of those shops have filled in. However, one big thing reminded me of how the area has been changing. This was a few days ago, before I sprained some ligaments in my foot (again). Consider this…

I normally would not be celebrating the opening of yet another shopping center in Changzhou. Good lord, the city has enough already. Some of them have been abandoned and have laid mostly empty for years now. However, this one makes sense.

It’s at the intersection of Mingxin and Wuyi Roads in the College Town. This is where the B1 and B16 turn north and head towards down town. The name seems to be Silver Valley in English, and it had a bit of a soft opening. Besides a Pizza Hut, a supermarket, a cinema, and a few other shops, a lot of the stores here are empty. However, if the rest of the area is any indication, those shops will eventually fill in over time. Why? Think about this area for a moment.

There are six institutions of higher learning here. There’s my former employer, Changzhou University, and four others. When spring or fall semester is in swing, this place is crammed with thousands upon thousands of college students. You figure there would be more here to cater to them and their money. I have always argued that College Town has been under served in terms of development. Remember, I partly left out of boredom and needing a new challenge.

When I first moved to Changzhou, this shopping mall was a huge hole in the ground surrounded by a construction barricade. Three and a half years later, it seems to have undergone a soft opening after the construction has finished. However, there is something more particular to day to day living that this shopping mall brings to Mingxin.

It’s the supermarket. Now, anybody who has lived along Mingxin knows this sounds like a dumb statement. Before Silver Valley, the area already had four. What’s the difference of having a fifth?

Easy answer. It carries things that the other four didn’t when I lived in the area. A bottle of western booze used to require a trip to RT Mart or Tesco. The same could be said for cheese, butter, cat food and a few other foreign items. Yeah, I know Wujin has Metro now, too. However, College Town is really the southern most part of the city before you start getting into all the industrial parks and the more rural areas of Wujin. Yeah, Metro has a lot of what somebody needs, but sometimes having the convenience of just going down the street and saving some time on some very basic items is nice comfort, too. That’s why having a shopping center here makes perfect sense.

DISEMBODIED BUDDHAS

This was originally published in May of 2016

If you have been to enough Taoist or Buddhist Temples around Changzhou and other cities, you would see a lot of sculptures, carvings, and artwork displaying Buddhas, Bodhisattvas, lohans, Taoist gods, and much more. Temples are particularly ornate in the their decor.  In most cases, no two temples are alike either.

Crafting the works of art must be an industry unto itself. I only just realized this by accident. I was riding my ebike along the S232 highway in western Wujin. This is the part of the district that borders on Jiangyin. Dalin Temple and Qingming Mountain are also nearby. Out of the corner of my vision, I saw something like a Buddha sitting in an alley. So, I backed up and pulled into the alley. There, I saw something I have never, ever seen in Changzhou before. These were half finished, almost cast aside religious statues. For instance, a Buddha without a head. There was a fat Milefo laughing Buddha covered with splintered wood.

The varying degrees of incompleteness was also a bit interesting. Sometimes, when you see a statue in a temple, you may mistakenly think that they were carved or cast in a forge. Not the case with this lot. Much of what I saw consisted of smaller pieces that were numbered and riveted together almost like three-dimensional jigsaw puzzles.

This had me intrigued. It wasn’t the least bit unnerving to look it. Logically, it made sense if these was a religious sculpture workshop nearby. After all, not only is Dalin Temple nearby, but so is the Taoist Bailong Monastery — both seem to have ongoing construction for additions, too. But, quickly scanned the area. I took a picture of one factory’s name, but a Chinese friend quickly informed me, via WeChat, it was a business involving water treatment equipment. Maybe I saw it but didn’t see it. In the end, I gave up and left it what it should be, a bizarre mystery. Sometimes, that’s more fun than actually having a real answer.

ALGAE PARK AND THREE GOATS

This was originally published in July of 2017

You can say about 95% percent of the Changzhou’s public parks have a unique identity. Xianhu Park 仙湖公园 is no different, but this one has a subtly strange and schizophrenic vibe to it.  This place is located in Yaoguan Township 遥观镇 in Wujin, in what used to Changzhou’s eastern Qishuyan district. This is nowhere near Hutang and the parts of Wujin most expats know. Yaoguan is definitely small town China within Changzhou’s city boundaries. I am sometimes out around these parts because of corporate trainings Hohai University organizes with some of the railway companies like CRRC out here. The park itself is split into two by Jianshe Road 建设路.

One half of the park has a lot of brick and stone work, giving the water a canal-like feel without actually feeding into any canals. In this regard, it looks a lot like a man made urban pond.

There are two sets of statues here suggesting industrial themes. Unlike other parks, there are no explanatory plaques or Chinese wisdom idioms attached to give a greater meaning. Perhaps the biggest “this is not urban Changzhou” indicator was this …

There were three goats roaming around and eating everything from the grass and the bushes. Some of these animals had collars and leashes, so it is safe to assume that these are not feral, marauding goats. These were domesticated. Nearby, there was a woman washing something in the “canal-pond” water. I didn’t feel like being nosy about what she was actually washing. So, I didn’t take a picture of her. It is likely safe to assume the goats were hers. If you were to cross Jianshe Road to the park’s other half, you would see this.

There are a lot of walkways, but notice the surface of the oibd. There is a thick, very green algae skin to the water here. By the way, the person with net is not fishing. Typically, a very big algae population like this makes water low in oxygen an not habitable. This person was not fishing out garbage, either.

This person was actually harvesting the algae itself. While that may sound weird to some, algae has a lot of uses like as a farmland fertilizer. There are also chemical compounds that can be extracted and multi-purposed in food production, wastewater treatment, and much more.

Essentially, this is a profoundly local park. Changzhou has places like Qingfeng, Hongmei, and others that are meant for mass public and tourist use, and Xianhu Park is not one of them. I found this place because I was already in Qishuyan on a teaching assignment and just wandering around my ebike.

However, this place is also a positive reminder that what I like to call Real Changzhou; this city is vast and more storied than what some foreigners might think. There is life beyond Xinbei, the city center, and Hutang. I don’t mean that as, “Ooh, this is quaint.” I mean that in this exists, it is here, and it is part of Changzhou.

SILVER THREAD NOODLES 银丝面红汤

When I lived in Wujin, I used to ask my college students for recommendations about what was truly “local” Changzhou food. Most of them didn’t know what to say because 1) their English levels were so low and 2) most of them didn’t come from Changzhou. So, I used to get some silly answers like “Go to the top floor of Injoy.” One day, a friend brought me to Yinsi Noodles. Eventually, I was handed a bowl of noodles, and that became my first exposure to Changzhou’s food.

That was more than a couple of years ago, now. Recently, I returned to Yinsi and tried the same dish. Only, I went to a different location. This cafeteria style restaurant is a prolific chain with locations all over the city. It serves a variety of non-local dishes that can be easily found elsewhere.

So, if that is the case, what is so special about this place? A very cheap 5 RMB bowl of noodles.

The dish’s name is actually shared with the eatery. Yinsi Noodles in Chinese is 常州银丝面 chángzhōu yín sī miàn. The actual above noodle soup is 银丝面红汤  yín sī miànhóng tāng. The literal translation would be “silver thread noodles red soup.” The characters 银丝 refers to the actual noodles themselves. According to Baidu’s version of Wikipedia, the name comes from how the ingredients in the dough results in very white noodles.  The “red soup” comes from the broth base, which is made with soy sauce. The result is a slightly salty taste that never becomes too much.

You can also add a few things to the soup to customize the flavor a little more. If you look closely at the above, you’ll notice I chopped up a meatball and mixed it in. So, what else can I say?

This dish has been part of Changzhou culture for nearly 100 years. However, one should clarify one thing: only the recipe is that old. The current chain of Yinsi cafeterias doesn’t date back that far. The original shop, from all those decades ago, is also gone and lost to history. It used to be in what would become the Nandajie area of downtown.

CRUISING AROUND LIJIA

I sometimes forget how large Wujin actually is. Most people know the area typically as Hutang and the College Town, but there is more to it than just that. Recently, I took an bike ride to Lijia 礼嘉镇 which is roughly about 12 kilometers from Changzhou University if you are going south and east. The 320 bus swings out this way. So, what is out here? Keep in mind this was an unplanned trip. This was the “point my bike in that direction and see what’s there“ sort of thing.

This can be easily described as small town China. Still, the central shopping area was quite busy. While stopping here, I checked Baidu Maps if there was anything historical nearby. That lead me here.

I got chased by a dog, twice. Eventually, I found what I was looking for, and I survived without getting bitten. What I was looking for was behind the above buildings.

This is 王氏宗祠,or The Wang Family Ancestral Hall. Most time, when I find these places, they are closed to the public. I ran into another up the road a few kilometers …

This one was 何氏大宗祠,or The He Family Great Ancestral Hall. Like it’s counterpart, seemed closed to the public. However, this building had large tomb nearby.

Because I wasn’t careful in conserving battery power, my bike clunked out when I hit downtown, on my way back to Xinbei. In trying to figure a few things out, I ended up consulting the town’s Baike encyclopedia page once I finally got home. Turns out, I might have missed something. That just means instead of going there on a whim next time, I should do something new and different and actually make more of a concrete plan.

FIRST TIME TO SAN SHENG TEMPLE

Sometimes I think I have seen all that Changzhou has to offer, and then something comes out of left field and really surprises me. And, that’s what I can easily say about San Sheng Temple 三圣禅寺 — it really surprised me. With the exception of Maoshan  out in Jintan, I thought I had seen all of Changzhou’s major temples: Tianning, Bailong, Dalin, Baolin, Wanfo, and so on. Well, I was wrong, but then again me being wrong is nothing new. Still, I was awestruck by this place.

Comparatively speaking, it felt roughly the same size as Tianning — albeit with a smaller pagoda. The pagoda is also not open, so you cannot climb to the top for a view of the surrounding area.

There is so much to see here, it would be hard to fit it all into one post. So, here are just some of the more unique things.

There is a huge lighted display dedicated to Guanyin, the Chinese Goddess of Mercy.  The lights change from red to blue and green. However, this wall is massive.

The textured background is made up of thousands of hands. We also see longer arms sticking out of this wall as well.

This has spiritual significance; Guanyin is often dipicted with multiple arms, hands, and heads so that she can maximize her reach in hearing prayers and dispensing with mercy. She looks this way because it assists her in helping as many people as possible. There is a downside…

It’s kind of weird to see disembodied arms in bubble wrap. This is emblematic of what is also currently going on here. The place is undergoing renovations. It seems like they may be adding more arms to the wall. Speaking of walls …

There is an epic sculpture wall on one side of a staircase. Luckily for me, I had a very kind monk who offered to show me around.

There is just so much here; it’s hard to digest it all in one visit. I am definitely going to return. However, some people who know me personally might ask, “You have lived in Changzhou for years. How is it you missed a place this large?”

It’s in a very remote part of Changzhou. This is out in the former Qishuyan District, which is now currently part of Wujin. As a one way bike ride, this was 20 kilometers away from Xinbei. Basically, it’s eastern Changzhou, near the hills where there are a lot of public cemeteries. The 316 bus from the downtown train station comes out this way, but there are only a few buses a day, as the below sign illustrates.

DACHENG #3 FACTORY, THEN AND NOW

This was originally published back in October of 2018.

Back in 2017, I visited a canal-side historical marker. It was for an old factory.  I knew of it’s existence, but I had trouble actually finding it. So, getting there, at the time, involved randomly riding my ebike down narrow alleys in Tianning, but across the grand canal, in a very diagonal and distant sort of way, from Dongpo Park.

It claimed that the area was being preserved, but in actual fact, the whole area was in the process of getting gutted and demolished.

The actual English language historical marker was next to a rather derelict looking door.

These photos not only come from 2017, but also the year before. Recently, I returned to the area out of curiosity. Vast changes are underway. The above door now looks like this.

The walkway in front of this door, about a year ago, looked like this.

People were basically cultivating the land into tiny vegetable plots. Now, the area looks like this.

So, what is going on here? Whatever is being built here is not actually not finished, yet. However, it seems to be a development project with the English moniker Legends of Canal. My guess says real estate, and not a historical district. I say this, because I walked through the gate and wandered around. I was not the only person wandering, either.

At first, with all of the old industrial machines encased in glass, as well as the public sculptures, my mind went immediately to Canal 5, which has a similar sort of vibe. However, as I was walking around, somebody stopped me and asked me why I was there. It wasn’t the security guys by the gate, either. It seemed to be a salesman asking if I was wanted to possibly invest into real estate. So, my guess is that this area is now the grounds of a business office for a future development project. I could still be totally wrong, of course; the guy’s English was terrible, and my Chinese only exists in survival mode. Given that there are still huge barricades around the rest of the area, there really will not be much else to see here for at least a year or two.

ALL YOU CAN EAT AT POMEL

This post was originally published in October of 2018. This restaurant still exists.

“One day, I am going to try eel, but today is just not that day.” 

This is something I used to say while looking at a sushi menu. Essentially, I would be tempted to be adventuresome and try new things, but I would always chicken out in the end. This was seemingly a lifetime ago, back when I lived in North Carolina and New Jersey. Sushi places seemed few and far between, and I quite often had zero disposable cash. So, the fear was partly economic — why pay a lot of money for something I may not exactly like?

Times change, and now I am in Changzhou. Sushi isn’t really a hard to find, exotic item here. That’s especially true now that I live near Hanjiang Road / Japanese Street in Xinbei. While there are plenty of sushi options to pick from, one place has a great deal to consider.

Pomel has an all you can eat deal for 198 RMB. This is not a buffet, either. You basically have full run at the menu, and you can order multiple times. Both beer and sake are included. Upon a recent visit with a friend, we basically got to have our fill of sashimi…

If you think about how much sashimi grade salmon and tuna can cost, the 198 RMB price tag quickly pays for itself, and that’s not even factoring in beer and sake refills.

And, of course, it’s hard to go to a Japanese place and not order sushi. Then, there is another good aspect of an all you can eat deal.

You can try things out without the fear of wasting money. I have long gotten over trepidation surrounding eel. The friend I was dining with had already introduced me its yumminess on a separate occasion. However, this time, I had the opportunity to try my first couple of cups of warm sake. I also got a chance to sample sea urchin as part of a second sashimi platter. I appreciated the sake, yet raw sea urchin just really isn’t my thing. It’s got the appearance and consistency of — not to be gross — snot. However, I now can say been there, done that and move on. Again, that’s the value of this deal at Pomel — or any other Japanese all you can eat places — you can try things you normally wouldn’t if you were doing ala carte.